Saint Vincent and the Grenadines consists of a chain of islands in the Eastern Caribbean. The country has a population of more than 101,000 and many are living in poverty. Agriculture is the island’s mainstay, though natural disasters are a constant cause for concern.
In St. Vincent, Food For The Poor partners with the Diocese of Kingstown to help the island’s poor and disenfranchised. Saint Vincent measures 130 square miles, about two times the size of Washington, D.C.
How We Help
In 2021, FFTP shipped 18 containers or essential goods to St. Vincent, including nonperishable food, medical and pharmaceutical supplies, generators, mattresses and assorted canned food.