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Food For The Poor

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    • Food For The Poor volunteers pack kits to aid earthquake victims in Venezuela-cbsnews.com

      Food For The Poor volunteers pack kits to aid earthquake victims in Venezuela-cbsnews.com

      MIAMI, FLA. (JuL 1, 2026) “Volunteers at Food For The Poor in Coconut Creek have been busy packing kits for earthquake victims in Venezuela, and for some, the mission is personal.” To read the full article, click here.

    • Helping Venezuela: Food For The Poor Packs Disaster Relief Kits with ‘Hopeful’ Hand-Written Notes-local10.com

      Helping Venezuela: Food For The Poor Packs Disaster Relief Kits with ‘Hopeful’ Hand-Written Notes-local10.com

      PEMBROKE PARK, FLA. (Jun 26, 2026) “South Florida-based Food For The Poor, a nonprofit founded in 1982, had a team of volunteers working to help the victims of Wednesday’s two earthquakes in Venezuela. At a workshop on Friday morning in Broward County, volunteers said they were working to pack hundreds of “disaster relief kits” that included […]

    • Helping Venezuela: Food For The Poor Welcomes Investments in Reconstruction-local10.com

      Helping Venezuela: Food For The Poor Welcomes Investments in Reconstruction-local10.com

      PEMBROKE PARK, FLA. (Jun 29, 2026) “Since the 7.2- and 7.5-magnitude earthquakes struck on June 24 — amid an already existing humanitarian crisis — Guevara has seen the images of pancaked buildings and held on to a hopeful vision. “I was born in the area that was affected,” said Guevara, who works for Food For the […]

    • Food For The Poor prepares kits for people in need-wsvn.com

      Food For The Poor prepares kits for people in need-wsvn.com

      WEST MIAMI-DADE, FLA. (Jun 1, 2026) “… Meanwhile in Coconut Creek, Food for the Poor, one of the nation’s largest relief and development organizations, is also preparing for the months ahead, with crews stocking and shipping emergency supplies that could become a lifeline for families across the Caribbean in the event of a storm.” To read the […]

    • Hurricane season begins, but relief planning started last year-local10.com

      Hurricane season begins, but relief planning started last year-local10.com

      PEMBROKE PARK, FLA. (Jun 2, 2026) “While hurricane season is only just beginning, preparations at Food for the Poor started months ago.” To read the full article, click here.

    • Coconut Creek nonprofit stepping up to send aid to Haiti-nbcmiami.com

      Coconut Creek nonprofit stepping up to send aid to Haiti-nbcmiami.com

      MIAMI, FLA. (Mar. 13, 2024) “In response to the escalating violence in Haiti, organizations in South Florida are working to provide aid to families in need. Food for the Poor in Coconut Creek has everything from food and water to medical equipment, ready to go the politically unstable country, but organizers say they are running […]

    • South Florida mobilizes aid amidst escalating violence in Haiti- caribbeannationalweekly.com

      South Florida mobilizes aid amidst escalating violence in Haiti- caribbeannationalweekly.com

      DAVIE, FLA. (Mar. 14, 2024) “As violence continues to grip Haiti, organizations based in South Florida are mobilizing efforts to provide much-needed assistance to affected families. Among them, Coconut Creek’s Food for the Poor stands ready with essential supplies ranging from food and water to medical equipment.” To read the full article, click here.

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      GREENSBURG, IND. (Feb. 19, 2024) “Oldenburg Academy has announced the success of its recent fundraising efforts during Catholic Schools Week. The OA community collected funds to contribute to the construction of 52 single-dwelling homes in the village of Cucuyagua, Honduras… “It is always delightful to witness the spirit of giving within our OA community as we endeavor […]

    • Starr Computers partners with NGOs to enhance education in Berbice-guyanachronicle.com

      Starr Computers partners with NGOs to enhance education in Berbice-guyanachronicle.com

      GUYANA (Feb. 19, 2024) “IN a bid to fortify educational resources in the Berbice community, Starr Computers has made a significant stride by donating Smart Labs to two pivotal institutions:- the Guyana Police Force Academy Berbice Campus and the New Amsterdam Technical Institute. This philanthropic endeavour, in collaboration with Food for the Poor Guyana Inc. […]

    • Food For The Poor, Starr Computers and St Francis Collaborate to Donate IT Labs to Region Six-stabroeknews.com

      Food For The Poor, Starr Computers and St Francis Collaborate to Donate IT Labs to Region Six-stabroeknews.com

      GUYANA (Feb. 19, 2024) “Food For The Poor (Guyana) Inc (FFTP) in partnership with Starr Computers and St Francis Community Developers donated two new upgraded Information Technology Labs to Region Six. According to a press release, the labs, located at the New Amsterdam Technical Institute and the Guyana Police Force Training Academy, represent a significant […]

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    • Today: Volunteers Continue Packing Thousands of Hygiene Kits for Venezuela

      Today: Volunteers Continue Packing Thousands of Hygiene Kits for Venezuela

      COCONUT CREEK, Fla. (July 6, 2026) — More than a week after devastating earthquakes struck Venezuela, Food For The Poor (FFTP) continues expanding its emergency response as hundreds of volunteers gather to pack critically needed hygiene kits for families who have lost nearly everything. After nearly 200 volunteers assembled 6,720 hygiene kits during the first […]

    • FFTP Expands Venezuela Earthquake Response as Community Support Grows

      FFTP Expands Venezuela Earthquake Response as Community Support Grows

      Charity Prepares First Shipments While Working Through Trusted Humanitarian Partners COCONUT CREEK, Fla. (July 2, 2026) — Food For The Poor (FFTP) is ramping up its emergency response to the devastating earthquakes in Venezuela, with its first international relief shipments now on the way. The charity is coordinating with carefully vetted partners to help deliver […]

    • Nativity Catholic Church Donates Over $545,000 to Food For The Poor in Support of Children and Families in Latin America and the Caribbean

      Nativity Catholic Church Donates Over $545,000 to Food For The Poor in Support of Children and Families in Latin America and the Caribbean

      COCONUT CREEK, Fla. (June 26, 2026) – Parishioners of Nativity Catholic Church continued their longstanding legacy of supporting Food For The Poor (FFTP) and its mission with a donation of $545,612.85 through its Operation Starfish® fundraising campaign. Announced during a virtual celebration on Thursday, the gift marks nearly three decades of partnership between the two […]

    • FFTP Expands Innovative School Breakfast Program in Haiti

      FFTP Expands Innovative School Breakfast Program in Haiti

      COCONUT CREEK, Fla. (June 23, 2026) — Food For The Poor (FFTP) is expanding a transformative school breakfast feeding program in Haiti that is improving student learning and attendance while strengthening local agriculture and economic stability across multiple communities. Launched in October 2024, the pilot program now serves 29 schools, providing nutritious morning meals to […]

    • Food For The Poor Annual Report Highlights Partnerships,  Projects, Emergency Response

      Food For The Poor Annual Report Highlights Partnerships, Projects, Emergency Response

      COCONUT CREEK, Fla. (June 16, 2026) – Food For The Poor (FFTP), one of the largest international relief and development organizations in the United States, provided more than $421 million in aid and services in 2025, delivering vital support to communities across Latin America and the Caribbean. The report looks back on a year defined […]

    • FFTP Shifts Haiti Operations to North, Increases Focus on Long-Term Programs

      FFTP Shifts Haiti Operations to North, Increases Focus on Long-Term Programs

      COCONUT CREEK, Fla. (June 10, 2026) — Food For The Poor (FFTP) is reaffirming its deep and ongoing commitment to Haiti, highlighting continued operations and expanded reach in the northern part of the country, and a renewed focus on sustainable, community-driven transformation following a recent leadership visit. FFTP President/CEO Ed Raine met with FFTP-Haiti leadership […]

    • FFTP Appoints Sara Sywulka as Executive Vice President and Chief Operating Officer

      FFTP Appoints Sara Sywulka as Executive Vice President and Chief Operating Officer

      COCONUT CREEK, Fla. (June 9, 2026) — Food For The Poor (FFTP) has appointed Sara Sywulka as Executive Vice President and Chief Operating Officer, bringing more than three decades of international humanitarian, disaster response, and community development leadership experience to the organization. In her new role, Sywulka will oversee FFTP’s operational functions, including international programs […]

    • Food For The Poor Recognized as One of South Florida’s Top Places to Work

      Food For The Poor Recognized as One of South Florida’s Top Places to Work

      COCONUT CREEK, Fla. (May 22, 2026) — Food For The Poor (FFTP) has been awarded Top Workplaces 2026 honors by the South Florida Sun Sentinel, based on employee feedback gathered through an independent third-party survey. The annual Top Workplaces program, presented by the newspaper for the 12th year in partnership with Energage, celebrates organizations that […]

    • Hurricane Preparedness Week: FFTP Pre-positions Critical Relief Supplies Before Storms Strike

      Hurricane Preparedness Week: FFTP Pre-positions Critical Relief Supplies Before Storms Strike

      COCONUT CREEK, Fla. (May 1, 2026) – As National Hurricane Preparedness Week begins on Sunday, May 3, Food For The Poor (FFTP) is reinforcing its commitment to disaster readiness by pre-positioning critical relief supplies across Latin America and the Caribbean. This effort builds on the organization’s ongoing response to Hurricane Melissa, which struck Jamaica in […]

    • Food For The Poor Appoints Denise Cagley-Jefferson as Executive Director of Jamaica Office

      Food For The Poor Appoints Denise Cagley-Jefferson as Executive Director of Jamaica Office

      COCONUT CREEK, Fla. (April 29, 2026) — Food For The Poor (FFTP) has appointed Denise Cagley-Jefferson as the new Executive Director of FFTP-Jamaica, bringing to the role decades of experience in nonprofit service, international development, disaster response, and sustainable community-focused work. Cagley-Jefferson officially began in early April and transitioned to Jamaica this month. Her appointment […]

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    • The Seeds of Survival: How Sustainable Agriculture Strengthens Food Security in El Salvador

      The Seeds of Survival: How Sustainable Agriculture Strengthens Food Security in El Salvador

      How community demonstration farms are helping farmers increase harvests, incomes, and food security For families facing hunger and poverty, stable agriculture and crops are the way to food security. When farmers have access to training and reliable markets, they can grow more food, earn more income and build a healthy future for their children.In this […]

    • Food For The Poor Helps Jamaica Rebuild

      Food For The Poor Helps Jamaica Rebuild

      As Hurricane Melissa tore through Jamaica last fall, families faced devastating loss. Their homes were damaged, livelihoods disrupted, and communities were left struggling to recover. In this blog, we’ll look back at the beauty of this idyllic island and then you’ll learn about Food For The Poor’s immediate response in the aftermath of Hurricane Melissa […]

    • Healing in Their Own Community: How New Clinics Are Bringing Hope and Health to Families in Need

      Healing in Their Own Community: How New Clinics Are Bringing Hope and Health to Families in Need

      In this month’s blog, you will step inside several community clinics that are turning fear into relief for parents, providing safe care for children, and offering dignity to patients who once had nowhere to go when they were sick. You will see how improved facilities, compassionate medical staff, and the faithful generosity of Food For […]

    • Clean Water is Changing Lives in Rural Mexico

      Clean Water is Changing Lives in Rural Mexico

      How Food For The Poor and Water Mission Are Bringing Safe Water, Sanitation and Hope to Chiapas Access to safe drinking water is one of the most powerful tools for transforming lives. Yet millions of families around the world still lack reliable water and sanitation systems, putting their health, education, and livelihoods at risk. In […]

    • Planting Possibility: How Young Entrepreneurs in Colombia Are Building a Better Future Through Work

      Planting Possibility: How Young Entrepreneurs in Colombia Are Building a Better Future Through Work

      In this blog, you will meet young entrepreneurs in rural Colombia who are turning classroom lessons into thriving micro‑businesses that boost family income, restore dignity and open doors to long-term opportunity. You will see how skills training, seed capital and spiritual encouragement are helping them move from surviving to thriving, and how your support for […]

    • New Tax Perk for Charitable Giving in 2026: A Simple Guide

      New Tax Perk for Charitable Giving in 2026: A Simple Guide

      Starting with the 2026 tax year, federal tax law is changing in a way that makes giving to charity more rewarding for people who don’t itemize their deductions. In this post, we’ll discuss how to deduct donations in 2026. Can I deduct donations in 2026 if I don’t itemize? Yes! Under the One Big Beautiful […]

    • Where Hope Grows: Fighting Hunger With Fresh Food for Children

      Where Hope Grows: Fighting Hunger With Fresh Food for Children

      In this blog, you will step into a children’s home in Honduras and a small farming community in El Salvador to see how greenhouses are transforming empty plates into nourishing meals. You will learn how vegetables grown on-site are providing fresh food for children and strengthening their daily diets, how families are building food security […]

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      Standing Together Against Child Malnutrition in Guatemala

      In this blog, you will step into the communities of Chuaxan and La Merced in Guatemala and see how local feeding centers are providing life-changing nutrition and support for children and their families. You will learn why child malnutrition is so severe in this region, how mothers and staff work together each day to prepare […]

    • Preventing Childhood Malnutrition Across Latin America and the Caribbean

      Preventing Childhood Malnutrition Across Latin America and the Caribbean

      Why Children in Latin America and the Caribbean Face Malnutrition and How You Can Help Malnutrition harms children in lasting ways. It slows growth, weakens the immune system, and makes learning difficult. Across Latin America and the Caribbean, many families face extreme poverty that leaves their children without the nutrition they need. Food For The […]

    • Hispanic Heritage Month 2025: Our Team Members

      Hispanic Heritage Month 2025: Our Team Members

      During National Hispanic Heritage Month 2025, Food For The Poor is proud to spotlight Hispanic team members who share our mission of helping people living in extreme poverty in Latin America and the Caribbean. Javier Ramirez: Honoring His Heritage Through Heartfelt Generosity Javier Ramirez’s outlook on life was shaped to a great extent by his […]

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Out of the Ashes: How FFTP Recovery Efforts Sparked a Community Rebirth

May 22, 2023May 22, 2023 FFTP Digital
Relief items including MannaPack meals from Food For The Poor partner Feed My Starving Children arrive at the port on the island of St. Vincent, where they were shipped by charity partners Caritas Grenada and St. Lucia Redemptorists. Photo courtesy Fr. Kevin Murray, the Diocese of Kingstown

A Community Rises Out of the Ashes Stronger Than Before

When a disaster strikes, the aftermath can be devastating, a trail of destruction that leaves communities with the heart-wrenching burden of picking up the pieces and rebuilding.

Quick relief followed by effective disaster recovery efforts not only save more lives and reduce loss but ensure that people and their communities have the basic resources they need to survive. According to the World Bank, this relief and recovery assistance is among the most effective ways of breaking the cycle of poverty for vulnerable people and communities.

By providing immediate assistance to those in need and supporting long-term recovery efforts, organizations can help communities better prepare for future disasters and ensure they have the resources they need to recover and thrive.

Jisabelle Garcia-Pedroso, Food For The Poor’s Director of Programs and Operations, called this “building forward better.”

“If we’re building back, we can’t just redirect people into a whole new neighborhood,” she pointed out. “That’s just not possible.”

“When you’re talking about building forward better, what you’re talking about is resilience,” added Susan James-Casserly, Senior Project Manager at Food For The Poor. “And you’re trying to build in resilience so that the next time somebody has to go through a challenge, they are better equipped to buffer those challenges.”

In this post, we’ll see how Food For The Poor disaster response helped one island community rise out of the ashes.

From Relief to Recovery: You Are Not Alone!

One of the most important aspects of the disaster recovery phase is helping people get back on their feet so they can restore a sense the normalcy in their lives.

Following the eruption of the La Soufrière volcano on the Carribean island of St. Vincent in April 2021, a combination of rapid disaster relief and post-disaster recovery allowed Food For The Poor to help Sandy Bay by restoring a beloved pillar of their community.

According to Rochelle Stanton, an analyst at Food For The Poor, “The overall goal is to ensure that communities and individuals and their livelihoods cannot just recover from an external shock, but to bounce back even better than they were before.”

And Sandy Bay is bouncing back, said Fr. Kevin Murray, a local parish priest in St. Vincent and primary contact for Food For The Poor in the aftermath of the disaster. He added that working with the organization gave them all “a deep sense of solidarity in that we are not alone in this process by any means.” 

A Community Once Again Receives Its Daily Bread

Garifuna Bakery in Sandy Bay is more than just a local business. Known for its quality food and services, it provides bread for the community and surrounding area as well as gainful employment for eight residents.

So, when over 25 years of service came to a sudden halt after the roof collapsed under the weight of the heavy volcanic ash, Fr. Murray realized that the future sustainability of the community depended on the bakery’s reopening.

“Bread for the community is a necessity, he said. “So, without the bakery in operation, there were many persons without their daily bread.”

Once the bakery was rebuilt, Fr. Murray wrote Food For The Poor asking for help with the purchase of additional equipment that would assist bakers in their craft and facilitate the reopening.

With the additional equipment, Fr. Murray pointed out, Garifuna Bakery would give residents of Sandy Bay and surrounding communities access to fresh and affordable baked goods to buy and continue providing employment to eight people.

The overwhelming generosity of Food For the Poor donors provided the bakery with equipment that, according to James-Casserly, “would allow them to have a stronger bakery. And therefore, hopefully contribute to their sustainability.”

“The road to recovery continues to be a long and sometimes bumpy one,” Fr. Murray wrote to Food For The Poor, “but its path has been made smooth through a fine communal spirit, generosity and prayer.”

“The fact that Food For The Poor could step in, had the resources to step in thanks to our donors, to be able to let the community of Sandy Bay know that somebody else cares about them, that there’s value within the community, and there’s value in something like the bakery.”

Rebuilding Garifuna Bakery

A Church Rededicated – A Community Reborn

While post-disaster recovery helps affected communities recover from the physical, emotional, and psychological damage caused by disaster, the goal is to restore affected areas to their former condition or better.

The local church in Sandy Bay also fell victim to the destructive powers of the La Soufriére volcano.

“Food For The Poor was very helpful and instrumental in providing supplies for the massive cleanup involved after the eruptions,” Fr. Murray said. The resonse included wheelbarrows, shovels, rakes, buckets, hoses, water boots, power washers and vacuums.

“Words cannot express the overwhelming sense of gratitude and healthy pride at being back in the church,” he said. “To be back at the church is indeed a blessing.”

People from neighboring communities  joined Sandy Bay resident to fill the new church for the reopening and dedication ceremony in December 2022.

“People are happy to see the church up and running,” Fr. Murray said. “Neighbors and passersby followed the progress with joy and anticipation.”

Impact of Recovery: A Community Triumphs Over Tragedy to Rise Again

Improved disaster recovery efforts allow affected areas to maintain local control, empowering the community to take charge of its future and seize opportunities that contribute to resilience and sustainability.

The symbols of rebirth for Sandy Bay and the surrounding areas stand today as a testament to what grit, determination, faith, generosity, and unity can accomplish.

“This is a community, this is a church, this is a bakery that has literally risen out of the ashes,” James-Casserly emphasized.

The success of “building forward better” is an inspirational milestone in the recovery of the Sandy Bay community and the island, according to Fr. Murray, who added that the positive effects extend beyond the surrounding area.

“To be there with a response for those that need it the most, it’s telling them that somebody cares about them, and they are not in this alone,” James-Casserly said. “One of the things that I got from Father Kevin [Murray] was how much it meant to him to know that Food For The Poor had his back.”

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By working together, we can continue to help affected communities recover from disasters and build a more resilient future.

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Posted in Extreme Poverty, How We Help
Tagged disaster, disaster relief, St. Vincent, volcano

Blog For The Poor

Blog For The Poor showcases uplifting stories from the field, project updates and insights into Food For The Poor’s work throughout the Caribbean and Latin America.

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Faithful Stewards Since 1982

Since 1982, 6 Million Donors Have Made It Possible for Us to Provide:

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More than 4.7 Billion Meals

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96,381 Safe & Secure Homes

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105,415 Tractor-Trailers of Essential Aid

Meal totals reflect food shipments from 2006–2025. Shipments from 2006–2015 were converted from pounds to meals (4 meals per pound) and combined with reported meal totals from 2016–2025. Home construction totals and tractor-trailer shipments represent cumulative impact from 1982–2025.

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